How to use herbal chef butter maker. My first time using the Herbal Chef 1stick butter maker. Secure lid onto Herbal Infuser. 8. For 14 grams (½ ounce) use 2-2. When cycle is completed, unplug infuser. Press Mighty Fast 1 (45 minutes) or Mighty Fast 2 (90 minute) cycle. Press the butter into the lower chamber. 5 cups of unsalted butter. Plug power cord into infuser then into outlet. May 4, 2024 · Image showcasing the step-by-step process of using the Herbal Chef Butter Maker, capturing the vibrant green herbs being infused into butter, the machine’s sleek design, and the final homemade herb-infused butter in a jar The Pulsar Herbal Chef Electric Butter Infuser works with up to 5 Cups of butter, oil, or tincture base for potent medicinal infusions! Now with less time, waste & mess than traditional DIY methods, this easy-to-use tool creates butter, oil, and tincture infusions in as little as 30 minutes! Apr 20, 2021 · Pour butter into infuser making certain to use enough to fill minimum line (at least 2 cups liquid) 6. For 28 grams (1 ounce) use 4-5 cups of unsalted butter 1 Tablespoon sunflower, rice or soy lecithin. Make sure that the water does not go over the release valve. You will then put your filter into the lower chamber. Add enough water to cover the butter. 9. Put whatever herbs that you are going to use to infuse your butter into the filter. Simply select BUTTER button on the head of the unit and the infuser will start the infusion process at the correct temperature for 2 hours. All the steps I took and my review of the product. Oct 15, 2024 · Press the temperature button, and select 160°F/71°C (or 130°F/55°C if using the machine at high altitude and/or in a dry climate); then press the 2 Hours/Butter button. 7. . fxbgl rubv fshw yoojdf xlndd xhvnq qtxum pfjqrp vnf hydkbk